Jameson Irish Whiskey

Jameson has been distilled at Midleton in County Cork since 1780, triple-distilled for extra smoothness and matured in a mix of bourbon and sherry casks. It’s the whiskey that made Irish whiskey a category again.

Lighter and sweeter than most Scotch, with a fruity, slightly spiced character that makes it dangerously easy to drink neat, on ice, or long with ginger ale. There’s a reason it’s one of the best-selling whiskeys on earth.

A Jameson & Ginger on the deck, or neat for the whiskey purists in your group.